Yesterday we sampled Avenius and Hardscrabble Sauvignon Blanc berries. In the lab, Shari extracted about 200mls of juice and ran analysis for sugar, pH, and TA (titratable acidity). Jim then did an aroma and palate evaluation. We are now tracking ripening. In many ways this is the start of crush 2023.
Read MoreVéraison is the vine development stage that signals the beginning of ripening. The berries start to sweeten up. You can taste varietal flavors. Most dramatically, there is also a color change. It is very evident in the reds, but the white fruited varieties also shift from deep green to yellow.
Read MoreGrapes are now turning color and producing sugar and flavor. Right on time.
How weather during ripening dictates style
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Read MoreHow do you know when you are in a drought? When a winegrower hopes for rain. It has been almost six weeks since our last significant rainfall. The hit and miss thunderstorms have consistently missed Linden.
Read MoreIt is dry, very dry. No appreciable rainfall for nearly a month. However, with a few exceptions the vines look great. Shoot growth is slowing and the canopy remains green and vibrant. Remember that grapevines originate from the Mediterranean where it rarely rains in the summer.
Read MoreIt has been over three weeks since we have seen a measurable rain. Hit or miss thunderstorms have missed Linden so far.
Read MoreIt is a common practice to grow grass between the vineyard rows. Mowing decisions are not based on aesthetics, but on the vineyard ecosystem.
Read MoreIn the mid-1800s horticulturalists started exchanging exotic plant species across the Atlantic.
Read MoreThe first part of the growing season has been kind to us.
Linden is known for Chardonnay. This is not by accident.
July Seminar
Read MoreWe are observing a first potential issue in Chardonnay. Some berries are not enlarging as they should, while others are normal
Read MoreThe vines are green and growing, but the grass and cover crops are looking thirsty.
Read MoreWhat a fabulous start to vintage 2023. Cool and very dry conditions have tempered vine growth to a very manageable pace.
Read MoreWhile working the vines we discovered these Spotted Lanternfly nymphs. The nymphs don’t do any damage to the vines. But the adults will suck sap from the succulent vine shoots. We expect to see them later this summer.
Read MoreThe vines are in bloom.
The decorative foil capsules on top of wine bottles serve no useful purpose.
Summer wines are by definition refreshing and vibrant. Here are Linden’s picks for this summer.
Read MoreThe first blooms have appeared in Chardonnay. The timing seems about average. Once 50% of the flowers have opened the date will be recorded and we can compare this year’s progress to past vintages. At this writing it is raining.
Read MoreThe transition from shoot thinning to shoot positioning and tying has begun. Our marathon of canopy management will continue until early July.
Read MoreThis week’s cooler weather will slow vine growth. This is good for our work pace. We are now in the “timing is everything” mode in the vineyard.
A focus on vintage variation: how the weather affects wine style.
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