The Avenius Red 2017 exhibits distinct dark bramble fruit aromas with some balsam and pine tar lift. The wine is medium bodied and concentrated, but not heavy with fresh acidity and firm tannins that persist. There is a harmony of the elements that is uncommon is such a youthful wine.
Read MoreBoisseau Red 2017 exhibits crunchy red fruits (red currants and cherries), fall leaves, and and freshness. The nose is complex with pomegranate and sassafras notes. The palate has red fruits along with herbal notes of thyme and green olives. There is a fresh acidity on the finish. Tannins are restrained.
Read MoreThe 2017 Claret boxes above its weight class with an inviting entry that is warm and generous. It is medium to full bodied with a cocoa, expresso bean finish Aromas and flavors include dried red fruits, anise and potter’s clay.
Read MoreA come hither nose of wild raspberries, fresh herbs from the garden, and rose petals. A young wine with uncanny seamlessness. All components work in harmony: medium body, acidity, fruit and tannin structure. Finishes fine and lingering.
Read MoreThe 2017 Rosé is back to the classical style with fresh acidity and some underlying tannins. Red fruit and fresh herbs garnish both the aromas and palate. This is more of a food wine because of its structure.
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